Nuova cheese set 2 pcs. (knife/hatchet), 27,5/24 cm

The Thin Cheese Knife is ideal for cutting soft cheeses, while the wide knife is best suited for hard cheeses. Thanks to the holes in the blade of the knife, even soft cheese won't stick to it, making cutting easy. The thin knife's tip is perfect for hygienic serving of cheeses. Made of high-quality stainless Cromargan® 18/10 steel. The length of the thin cheese knife is 27.5 cm and the wide cheese knife is 24 cm. When the material used in the product must be of high quality, durable, and maintain its shine year after year, the natural choice is WMF's stainless Cromargan® 18/10 steel. Cromargan® is a registered trademark that ensures WMF's Cromargan® steel is different from other stainless steels. Its manufacturing processes are efficient and high-quality. Cromargan® steel quality is closely and regularly monitored, ensuring that products made from it consistently meet the required standards. Additionally, Cromargan® steel is highly resistant to scratching and wear, completely rustproof, does not absorb flavors, and withstands food acids. Cromargan® steel is manufactured in Germany. WMF is one of the world's leading manufacturers of stainless steel products and has been producing high-quality and convenient kitchen and household products since 1853. WMF has won numerous international design awards for both design and functionality, especially related to frying pans, pots, and Cromargan® steel production. The range includes cooking and frying utensils, knives and cutlery, as well as various electrical appliances.

Cheese knives for cutting and serving
The holes prevent soft cheeses like brie from sticking