Inspired by a classic repertoire of Neapolitan cuisine.
The main speciality of Villa Severino restaurant includes Neapolitan pizzas made in an ecologically manufactured oven.
The pizza master behind Villa Severino is Severino Salzano, who moved from Italy to Finland, and has been developing his pizza for years. The crust is made from spelt and whole-wheat flour, and the pizzas are made from a dough that has risen for three days. The end result is a very soft, fluffy pizza. For dessert, Severino offers a special 100% organic artisan ice cream. The elegant restaurant brings a new type of experience to the customers of Helsinki Outlet – as finally you can enjoy not only lunch but also dinner with friends and family.